Our review of : How to Keep House While Drowning

In “Second Nature”, Michael Pollan tells the story of his education as a gardener. He describes how he learned to foster and appreciate the natural world, even in the midst of an urban environment. This book is full of personal anecdotes and practical advice for gardeners of all levels. For who is this book for [...]

The Omnivore’s Dilemma is a natural history of four meals. It examines the question of what we should eat from all angles, exploring everything from the ecology and economics of food production to the biology and nutrition of our bodies. The book offers an insightful look at the modern American diet and its effects on [...]

Salt is more than just a mineral that makes things taste like salt. It has been at the center of human civilization for millennia. In this book, Mark Kurlansky tells the story of salt from its very beginning to the present day. Salt was once so valuable that it caused wars and revolutions. Today, it [...]

In Funny Farm, author Laurie Zaleski tells the story of her unexpected life as the caretaker of a 600-animal rescue farm. With no farming experience whatsoever, she found herself taking in all kinds of rescued animals—from chickens and pigs to llamas and peacocks. Filled with charming stories and hilarious photos, this book offers an entertaining [...]

In his memoir, Taste: My Life Through Food, Hollywood actor Stanley Tucci eloquently recounts the role food has played in his life. From growing up in an Italian-American family where meals were a focal point of gatherings to becoming a successful chef and restaurateur, Tucci explores the ways that food has both connected him with [...]

If you’re interested in becoming more self-sufficient, Mini Farming is the perfect guidebook for you. Written by Brett L. Markham, an avid urban homesteader and small farmer, this comprehensive manual will teach you how to grow your own food on a limited amount of land. Whether you live in an apartment or have a backyard [...]

Kitchen Confidential is a fascinating, insider’s look at the culinary world written by renowned chef Anthony Bourdain. From his first apprenticeship in a restaurant kitchen to running his own establishment, he spills all of the secrets and stories behind what goes on in kitchens across the country. This book provides a unique perspective into the [...]

Declutter Like a Mother is the ultimate guide to decluttering your home and your life. Author Allie Casazza provides a step-by-step plan for organizing and streamlining every area of your life, from closets and cupboards to finances and family schedules. With Casazza’s advice, you can finally get rid of the clutter that’s been stressing you [...]

If you have ADHD, Organizing Solutions for People with ADHD, 2nd Edition – Revised and Updated is the book for you. Written by Susan C. Pinsky, a professional organizer who specializes in working with people who have ADHD, this book provides tips and tools to help you take charge of your life and get organized. [...]

Anthony Bourdain, legendary chef and author of Kitchen Confidential turns his unsparing eye to the world’s most fascinating and far-flung destinations in this irreverent guidebook. From finding the best hole-in-the wall eats in Barcelona to getting drunk with nuns in Dublin, Bourdain offers a unique take on places you thought you knew (or always wanted [...]

Zak George’s Guide to a Well-Behaved Dog is based on the principle that positive reinforcement is the key to training dogs of all ages, breeds, and mixes. In this book, you’ll find proven solutions to the most common training problems, from pottytraining issues and chewing problems to fearfulness and aggression. For who is this book [...]

If you’re looking to reduce inflammation and improve your immune system, the Anti-Inflammatory Diet for Beginners is the perfect place to start. This 3 week meal plan provides 84 recipes that are specifically designed to help ease inflammation and boost your defenses. Best of all, each recipe is simple and easy to follow so you [...]