Our review of : The Wok

If you’re interested in becoming more self-sufficient, Mini Farming is the perfect guidebook for you. Written by Brett L. Markham, an avid urban homesteader and small farmer, this comprehensive manual will teach you how to grow your own food on a limited amount of land. Whether you live in an apartment or have a backyard [...]

Tom Vitale takes readers on a wild ride with Anthony Bourdain, from exotic locations around the world to the inner workings of his CNN show “Parts Unknown.” Along the way, Vitale provides insights into why Bourdain is television’s most popular travelogue host and unique food-culture adventurer. For who is this book for ? This book [...]

The Life-Changing Magic of Tidying Up is a book about decluttering and organizing your home. Author Marie Kondo provides tips on how to rid yourself of excess possessions, make decisions quickly and easily, and create a streamlined living space that brings peace and happiness into your life. For who is this book for ? This [...]

If you’re feeling frazzled and out of sorts, The Well-Gardened Mind might be just what the doctor ordered. Written by an experienced gardener, this book offers plenty of advice on how to restore your balance by incorporating nature into your everyday life. From growing vegetables in a container garden to taking a relaxing walk in [...]

Reese Witherspoon invites you into her world, where she shares how southern hospitality and a love of good food, drink, and dipping toes into all that life has to offer have led her to create the kind of lifestyle most women only dream about. In Whiskey in a Teacup: What Growing Up in the South [...]

If you have ADHD, Organizing Solutions for People with ADHD, 2nd Edition – Revised and Updated is the book for you. Written by Susan C. Pinsky, a professional organizer who specializes in working with people who have ADHD, this book provides tips and tools to help you take charge of your life and get organized. [...]

Eat a Peach is a memoir by David Chang. The book tells the story of Chang’s life, from his childhood in New York City to his rise as one of the world’s most celebrated chefs. Along the way, he offers insights into cuisine and cooking, family and fatherhood, and coming-of-age in America. For who is [...]

In Medium Raw, Anthony Bourdain offers a blistering indictment of the modern culinary world and its practitioners. He blasts celebrity chefs for their lack of integrity and originality. And he’s equally harsh on corporate restaurateurs who sacrifice quality in order to serve prefabricated food that tastes the same in Milwaukee as it does in Minneapolis. [...]

Zak George’s Guide to a Well-Behaved Dog is based on the principle that positive reinforcement is the key to training dogs of all ages, breeds, and mixes. In this book, you’ll find proven solutions to the most common training problems, from pottytraining issues and chewing problems to fearfulness and aggression. For who is this book [...]

In this book, dog-lover Melissa Jo Peltier provides expert advice on how to choose the perfect puppy, train him successfully, and correct any undesirable behavior. She also offers invaluable information on health care—from housetraining and tick removal to dealing with common canine ailments. Featuring dozens of step-by-step photographs and illustrations throughout, How to Raise the [...]

“Crying in H Mart” is a memoir by Michelle Zauner about her experiences growing up as a mixed-race girl in a Korean American family. Raised primarily by her immigrant mother, Zauner explores the challenges of balancing two cultures and trying to find her place within them. She also reflects on how food has played an [...]

Erin French was living the dream–she had a successful career as a food photographer in New York City. But when she lost her job, Erin found herself at a crossroads. She could stay in the city and try to rebuild her life or move back home to rural Vermont and start over from scratch. Determined [...]